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dc.contributor.authorFlynn Emma
dc.date.accessioned2016-07-21T10:34:08Z
dc.date.available2016-07-21T10:34:08Z
dc.date.issued2016
dc.identifier.otherB-11242
dc.identifier.urihttp://hdl.handle.net/10832/1552
dc.description.abstractThe aim of the study was to investigate herd management practices generally employed on a sample selection of Irish Dairy farms leading to an increased risk of transmission of Johne’s disease (Mycobacterium avium subsp. paratuberculosis). By using Risk Assessment Analysis it was hoped to indicate key practices leading to an increased risk of transmission and increased seroprevalence of MAP within a herd. The study identified these key management practices at play in four sections of the farm. Preweaned heifers, heifers, cows and calving area respectively. Following this, herd specific recommendations were implemented in order to strive to decrease the overall risk of transmission and results over two years were obtained.en
dc.subjectFertőzés
dc.subjectSzarvasmarhahu
dc.subjectTejelő tehénhu
dc.subjectTejgazdasághu
dc.subjectMenedzsmenthu
dc.subjectParatuberculosishu
dc.subjectFertőzéshu
dc.subjectCattleen
dc.subjectDairy cattleen
dc.subjectManagementen
dc.subjectInfectionen
dc.subjectÁllathigiéniai-tanszékhu
dc.titleA survey of the management practices of Irish dairy farms leading to an increased risk of Johne's disease transmission
dc.typeThesisen


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