Böngészés tárgyszó szerint "Acid-base regulation"
1-9 tétel 9 közül
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Changes of acid-base and certain metabolic parameters of newborn calves and their dams after calving
(2011)Parturition and the periparturient period are stressful on both the dam and the calf. These changes in acid-base status and metabolic parameters can predispose the dam and the calf to disease and may even lead to death. ... -
Comparison of the effect of feeding of crimped corn grain harvested with high moisture (about 30%) preserved by organic acid vs. crimped corn preserved by additive containing L. buchneri on the rumen fermentation, energy, protein and acid-base metabolism of high producing dairy cows under field condition
(2010)The aim of the study was to measure the effect of feeding crimped corn grain harvested with high moisture (about 30%) preserved by organic acids (trade name Kemisil) vs. crimped corn preserved by additive containing L. ... -
Control of acid-base balance of newborn calves in a large Holstein-Friesian dairy farm
(2011)In summary, data was collected on 157 newborn calves and their dams (79 calves in 2006 and 78 in 2007) and the Temp, pH, pCO2, pO2, HCO3, ABE, Anion gap, SAT Na+, K+, Ca++, Cl-, Hb, Hct were determined. This data was ... -
Effect of feeding of XTRACT(TM) on the acid-base metabolism and ruminal fermentation in high producing dairy cows
(2010)In this experiment the administration of XTRACT™ resultet in an increase in the concentration of acetate. This is the opposite result of various experiments performed on the effect of plant extracts containing cinnamaldehyde ... -
Az energiaforgalom vizsgálata az ellés körüli időszakban tejhasznú tehenekben
(2011)Szakdolgoz atom célja volt a nagy tejhozamú tehenek energia- forgalmára vonatkozó szakirodalmi adatok összefoglalása, az elmúlt tíz évben megjelent szakirodalom egy részének feldolgozása alapján, továbbá saját vizsgálataimon ... -
Study of acid-base metabolism in dairy cows under field conditions
(2011)The increased intensity in modern dairy farming enhances the risk of metabolic diseases in a herd. The increased energy demand in the transition period, calls for higher energy density in the diet to prevent negative energy ... -
Study on acid-base metabolism in dairy cattle under field condition
(2011)The acid-base status of dairy cattle is important for the production and general health of the animal. The acid-base level of the blood should be kept within a narrow range, which is in a healthy animal kept within the ... -
Tejhasznú tehenek egészségi állapotát, szaporodási teljesítményét és tejtermelését befolyásoló kockázati tényezők vizsgálata az ellés körüli időszakban
(2008)Az értekezés tejhasznú teheneken végzett, két vizsgálat eredményeit mutatja be. Az első vizsgálatban arra kerestünk választ, hogy az ellés körül a vérplazma nem észterifikált zsírsav- (NEFA) koncentrációjával jellemzett ...